"I love Jaeger’s style of writing. Her dialogue is witty and realistic, and her characters are always interesting and multi-dimensional. If you haven’t read any of her books before, do yourself a favor and get one today. And get comfortable, because once you start reading Can’t Stand the Heat, you are not going to want to put it down!" - Donna, Goodreads
Published: April 3rd, 2018
In Peggy Jaeger’s delectable series, delicious food is just an appetizer for life’s main course: the kind of love that feeds your soul.
With three successful TV series under her belt, including her cousin Kandy’s, executive producer Stacy Peters is ready to helm her own show. But to make that happen, she has to do her network boss one favor first—spend two months on a ranch in Montana wrangling the notoriously difficult director of Beef Battles. Apparently, he eats producers for breakfast. Yet all Stacy can think when she meets the lean, rugged man is how hungry he makes her . . .
Dominic Stamp—Nikko to his very few friends—has had enough interference from TV newbies. And when Stacy climbs out of the car in Montana, he’s not convinced she’s even old enough to drive, much less produce his show. But he can’t deny that the long-legged blonde with the stubborn will and the dazzling smile whets his appetite. And as Stacy proves her talent with the crew and the budget alike, Nikko vows to prove to her that love is on the menu for both of them . . .
Look for exclusive recipes in each book!
About the author:
Peggy Jaeger is a contemporary romance author who writes about strong women, the families who support them, and the men who can't live without them. Peggy holds a master's degree in Nursing Administration and first found publication with several articles she authored on Alzheimer's Disease during her time running an Alzheimer's in patient care unit during the 1990s. A lifelong and avid romance reader and writer, she is a member of RWA and is the Secretary of her local New Hampshire RWA Chapter. When she’s not writing she can be found cooking. With over 100 cookbooks, dog eared and well loved, her passion for writing is only seconded by her desire to create the perfect meal for those she loves.
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